The service that we always strive to offer to our customers must be up to the quality of the products provided.
We strongly believe in our local area and we want to contribute to its promotion. We believe that the organisations in the food service industry can best represent our important culinary heritage. That is why we aim to offer our customers high-quality products (a catalogue with more than 4,000 items) that are constantly being updated.
We pay great attention to the search for VALE products for loyal companies, with whom WE HAVE BEEN COLLABORATING FOR QUITE SOME TIME, and for new ones we have just started collaborating with.
WE COMMIT TO VISIT their facilities, WE CONSTANTLY TEST the items already present in our ASSORTMENTS and the latest products, always striving for the search for innovation and quality.
At the same time, we believe in people and the added value they can offer when there is harmony and collaboration. Over the years, we have translated this value and incorporated it into our customer service, characterised by a constant presence through a widespread network of competent and dynamic agents. For better customer satisfaction, we pay special attention to the politeness and punctuality of our operators.
Our vision of the concept of “advice” spans over all of the services that go beyond the food service. We therefore strive to assist you in developing trendy culinary techniques, creating an appropriate menu, setting up and developing marketing campaigns and managing communication.
The professionals at Madia offer their know-how, giving you the opportunity to develop the sales of your business using the most appropriate methods to achieve the best results.
Our commercial network covers the whole Friuli Venezia Giulia, Eastern Veneto, Austria (up to Bavaria) and part of Slovenia, with the continuous support of our agents for managing orders, keeping you informed about the latest news and suggesting new products and promotions.
Madia invests heavily on internal training, on the professionalism and preparation of its sellers. The constant investment on training courses dedicated to our agents allows us to be an important partner and a support that can meet your needs and provide you with the most appropriate solutions.
Our staff can help you choose and add new products, organise events, create and customise your advertising materials, and everything that can be useful for promoting and boosting your business.
We strongly believe in preparing and training our employees, and part of the added value is represented by our desire to share knowledge and experiences with our customers.
For this reason, we have created a professional training space within our company, where we offer many training courses, culinary demonstrations and workshops that touch on different themes of the food service industry.
Please find below a calendar of events in collaboration with Italian and international chefs and professionals in the industry who will give you the opportunity to test first-hand our products and expand on the topics that may interest you.
At our headquarters in San Quirino (in the province of Pordenone), we boast a highly professional kitchen with state-of-the-art equipment to allow the training chefs to express their imagination and creativity in a welcoming and friendly environment.
In addition to the kitchen for demonstrations and courses, we offer our guests and experts a professional library for detailed studies and culinary inspiration.
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